Chocolate mousse

If you love chocolate, then chocolate mousse is without a doubt one of your favourite desserts. Did we forget an ingredient? Nope. With this chocolate mousse, we show how delicious it can be even without sugar.

Ingredients (for 4 people)

• 100 g SWEET-SWITCH® 70% Dark Chocolate
• 4 eggs
• 40 ml milk
• 20 g butter

Let's get started!

• Melt the SWEET-SWITCH® 70% Dark Chocolate with the butter and milk au bain marie.
• Separate the eggs. Beat the egg whites until stiff.
• In another bowl, beat the egg yolks until creamy and clear.
• When the chocolate mixture is at room temperature add the egg yolks, beat well together. Carefully fold in the egg whites and carefully fold in the mixture.
• Pour the mousse into bowls and leave to set in the fridge for 2 hours. Just before serving, grate some extra SWEET-SWITCH® 70% Dark Chocolate on top.

ENJOY!

You may also like