Chocolate mousse

If you love chocolate, then chocolate mousse is without a doubt one of your favourite desserts. Did we forget an ingredient? Nope. With this chocolate mousse, we show how delicious it can be even without sugar.

Ingredients (for 4 people)

Let's get started!

  • Melt the SWEET-SWITCH® 70% Dark Chocolate with the butter and milk au bain marie.
  • Separate the eggs. Beat the egg whites until stiff.
  • In another bowl, beat the egg yolks until creamy and clear.
  • When the chocolate mixture is at room temperature add the egg yolks, beat well together. Carefully fold in the egg whites and carefully fold in the mixture.
  • Pour the mousse into bowls and leave to set in the fridge for 2 hours. Just before serving, grate some extra SWEET-SWITCH® 70% Dark Chocolate on top.


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