Yoghurt Chocolate balls with red fruit

Enjoy these delicious sugarfree chocolate balls with yoghurt and red fruit filling, they are simply amazing!

Ingredients (for 10 balls)

Let's get cooking!

  • Put the berries in a bowl and add the Greek yoghurt. We mixed them for a smooth texture, but this is optional.
  • Mix well together and separate into 10 balls or put the mixture in an ice cube tray, put in the freezer to set.
  • Melt the chocolate with the coconut oil, you can do this in the microwave or au bain-marie.
  • Dip the balls into the chocolate and put them back in the freezer.
  • Let the chocolate set in the freezer and enjoy your home-made iced praline with yoghurt and red fruits!


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